Dark ruby red with a black core. Vibrant and concentrated fruit aroma of abundant blackcurrant, dark cherries and mulberry. Beneath the lifted aromatics of anise, cocoa, clove, black olive and earthy wild field mushroom provide elegant layers to a highly expressive and complex nose. Structure and fruit weight work harmoniously on the palate, characterized by a dark fruit core of blackcurrant and forest fruits. Savoury spices of dried sage, cassia bark, and tobacco gives subtle texture, and combines with diligent oak integration and a fine acid line. All components arrive to a finish featuring slightly chalky cocoa powder-like tannins.
WIN! A Gourmet to Australia! Simply purchase a bottle of wine from the award-winning Margaret River region and enter the competition - prize includes flights to Australia, hotel, car hire AND tickets to three @GourmetEscape events!
Inspired by Vijay Amritraj’s legendary feats and iconic style of play, the Grover VA Collection...
Vibrancy comes from picking the fruit early in its flavor development and throwing some whole...